Mark Stech-Novak

Restaurant

Consultation & Design

RESTAURANT KITCHEN DESIGN COMMERCIAL KITCHEN DESIGN FOODSERVICE FACILITIES DESIGN KITCHEN PLANNING CATERING PLANNING CUISINE CUISINIST CUISINISTE CULINAIRE DESSIN DES CUISINES PLANNIFICATION DES CUISINES kitchen designer commercial hospitality designer residential consultant VectorWorks Stech-NOVAK, STECH, STECHNOVAK, STECKNOVA, STEKNOVA, STEK NOVAK, NOVACK DUBAI ISREAL FRANCE

Alain Ducasse, Jean-Georges jean george Vongerichten, Thomas Keller, Jean Louis Palladin, Charlie Palmer, Wolfgang Puck, Sirio Maccioni, Roy Yamaguchi, Wylie Dufresne, George Lang, David Kinch, Norman Van Aken, Wally Joe, Gray Kunz, Hubert Keller, Costas Spilliadis, Daniel Patterson, Claude Troisgros, Todd English, Michael Mina, Rick Moonen, Patrick Jamon, Ago Sciandri and Todd Slossberg. Adam Tihany, David Rockwell, Martin Vahtra, Brennen, Beer & Gorman, WATG, WAT&G, Richard Meier Scott Kester BB&G Eric Engstrom, Michael Gutherie, Barabara Barry, Scott Kester, Christian Liaigre, Jacques Garcia Buchon, Le Cirque Le Cirque 2000 Circo Osteria del Circo Spice Market Iron Chef-USA Iron Chef Gundel Demel Caio Time Hotel Columbia University Manresa Café des Artistes Lupo George Lang Marché March mark stech-novak osteria del circo jumby bay rockwellgroup msnrcd msn-rcd regata café buchon restaurant yountville Shanghai New York London Paradise Island Bahamas Houston San Francisco Aureole  Frisson Chambers Westlake Norman's lecirque2000 adam tihany Frisson V Steakhouse WD-50 WD50 Dune Paradise Island Atlantis Artlantis Westlake Village & Spa Fleur de Lys Roy's Kehei Roy's San Francisco Postrio Las Vegas Aureole Astra Spice Market Market, Paris Jojo Sonnenalp Hotel Jerome Sani-Metal SML Baring Industries Bonnet Molteni Montague Southbend Traulsen Delfield True Continental Perlick Omnitemp Duray Duncan Baring American Stainless New York Palace Hotel Garland Enodis Borgata Rick Moonen American Stainless Steel custom fabricator fabrication planning kitchen consulting consultant peer review schematic design development restaurant development peer-review

Mark Stech-Novak founded Restaurant Consultation & Design in 1985 to provide facilities planning, foodservice concepts and kitchen design to clients, architects and designers. Projects throughout the United States, Europe, Middle East and the Caribbean have established RC&D as one of the top consulting design firms in America. Resorts, hotels, single and multiple-unit restaurants; and new concepts in theme, fine-dining and production facilities are all part of the portfolio. Average annual volume of equipment specified exceeds $16,000,000.

Projects are completed in CAD, from the initial schematics to full construction documents, including dimensioned rough-ins for plumbing, electrical and mechanical requirements for equipment.  Equipment layouts are done as 3-D models to provide isometric views, elevations and renderings.  Fully rendered walk-thrus are provided in MPEG, QuickTime and QTVR formats.

Clients include:    Alain Ducasse, Jean-Georges Vongerichten, Thomas Keller, Jean Louis Palladin, Charlie Pa Puck, Sirio Maccioni, Roy Yamaguchi, Wylie Dufresne, George Lang, David Kinch, Norman Van Aken, Wally Joe, Gray Kunz, Hubert Keller, Costas Spilliadis, Daniel Patterson, Claude Troisgros, Todd English, Michael Mina, Rick Moonen, Patrick Jamon, Ago Sciandri and Todd Slossberg. Associated firms: Adam Tihany, David Rockwell, Martin Vahtra, Brennen, Beer & Gorman, WATG, WAT&G, Eric Engstrom, Michael Gutherie, Barabara Barry, Scott Kester, Christian Liaigre, Jacques Garcia

Mark Stech-Novak Restaurant Consultation & Design provides kitchen design, consulting, consultant, foodservice facilities design, kitchen pla

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Best Restaurant Equipment & Design - Restaurant Supplies & Equipment, Restaurant Design & Layout, Foodservice Supplies, Foodservice Equipment And Consulting Exhaust Hoods, Restaurant Kitchen Make-up Air, Exhaust Fans, Custom Stainless Steel Fabrication National Restaurant Design autocad Drawings Controlling Project Costs Kitchen Portfolio Cabinet Styles Materials Finishes Construction Door and Drawer Hardware Counters Dishwasher Cost Estimate Trash Compactors Sinks and Faucets Microwave Ovens Refrigerator Cabinets Drawing Plans & Elevations Kitchen Plan Stove Wall Sink Counter Materials and Cost Stoves, CookTops, and Wall Ovens Upper Cabinets Drawing Kitchen Elevations Colors, Finishes Color & Finish Chart
CAD Visualization Lighting - Ambient, Task, Accent, and Decorative Locating Light Fixture Appliances  Fixture Specifications The Contract Agreement Light Sources Flooring CAD Elevations Sink Stove Cabinet Front Countertop Feature Upper Cabinet Considerations Invitation to Bid Evaluating Bids & Awarding the Contract Monitoring Construction Completion and Closeout Marble  Granite Limestone Slate Mosaic soapstone Corian Zodiac

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